Pinky's Freeze-Dried Broccoli
Pinky's Micros Freeze-dried Broccoli is now available for locals and beyond!!
*All orders submitted for shipping during the checkout process are dispatched every Monday for fulfillment*
Freeze-dried broccoli microgreens are a nutrient-packed product derived from the early growth stages of broccoli plants. Here's a breakdown of what they are and their characteristics:
•Nutritional Value: They are rich in vitamins, minerals, and antioxidants, including vitamin C, vitamin E, and sulforaphane, a compound noted for its potential anti-cancer properties.
•Freeze-Drying Process: To create freeze-dried broccoli microgreens, fresh microgreens are frozen to an extremely low temperature and then placed in a vacuum chamber. This process removes moisture through sublimation, which is the transition from solid ice directly to water vapor without passing through a liquid phase.
•Texture and Flavor: Once freeze-dried, the broccoli microgreens retain their shape and color but have a crisp, airy texture. The flavor is concentrated and is reminiscent of mature broccoli, though often milder and sweeter.
•Shelf Life: One of the main benefits of freeze-drying is the extension of shelf life. Without moisture, freeze-dried broccoli microgreens can last for months or even 20+ years when stored in an airtight container, protected from light and heat.
•Uses: They are perfect as a crunchy snack, as an addition to soups, salads, smoothies, or any dish where a boost of broccoli flavor and nutrients is desired. The freeze-dried version offers versatility and convenience, as they can be rehydrated easily or used in their dried form.
•Health-Conscious Choice: Freeze-dried broccoli microgreens are especially popular among health-conscious consumers seeking to maximize their intake of vital nutrients without the need for refrigeration or immediate consumption.
In summary, freeze-dried broccoli microgreens offer a convenient, long-lasting, and nutritious option for adding the health benefits and flavors of broccoli to various culinary applications without the constraints of rapid spoilage.
Pinky's Micros Freeze-dried Broccoli is now available for locals and beyond!!
*All orders submitted for shipping during the checkout process are dispatched every Monday for fulfillment*
Freeze-dried broccoli microgreens are a nutrient-packed product derived from the early growth stages of broccoli plants. Here's a breakdown of what they are and their characteristics:
•Nutritional Value: They are rich in vitamins, minerals, and antioxidants, including vitamin C, vitamin E, and sulforaphane, a compound noted for its potential anti-cancer properties.
•Freeze-Drying Process: To create freeze-dried broccoli microgreens, fresh microgreens are frozen to an extremely low temperature and then placed in a vacuum chamber. This process removes moisture through sublimation, which is the transition from solid ice directly to water vapor without passing through a liquid phase.
•Texture and Flavor: Once freeze-dried, the broccoli microgreens retain their shape and color but have a crisp, airy texture. The flavor is concentrated and is reminiscent of mature broccoli, though often milder and sweeter.
•Shelf Life: One of the main benefits of freeze-drying is the extension of shelf life. Without moisture, freeze-dried broccoli microgreens can last for months or even 20+ years when stored in an airtight container, protected from light and heat.
•Uses: They are perfect as a crunchy snack, as an addition to soups, salads, smoothies, or any dish where a boost of broccoli flavor and nutrients is desired. The freeze-dried version offers versatility and convenience, as they can be rehydrated easily or used in their dried form.
•Health-Conscious Choice: Freeze-dried broccoli microgreens are especially popular among health-conscious consumers seeking to maximize their intake of vital nutrients without the need for refrigeration or immediate consumption.
In summary, freeze-dried broccoli microgreens offer a convenient, long-lasting, and nutritious option for adding the health benefits and flavors of broccoli to various culinary applications without the constraints of rapid spoilage.
Pinky's Micros Freeze-dried Broccoli is now available for locals and beyond!!
*All orders submitted for shipping during the checkout process are dispatched every Monday for fulfillment*
Freeze-dried broccoli microgreens are a nutrient-packed product derived from the early growth stages of broccoli plants. Here's a breakdown of what they are and their characteristics:
•Nutritional Value: They are rich in vitamins, minerals, and antioxidants, including vitamin C, vitamin E, and sulforaphane, a compound noted for its potential anti-cancer properties.
•Freeze-Drying Process: To create freeze-dried broccoli microgreens, fresh microgreens are frozen to an extremely low temperature and then placed in a vacuum chamber. This process removes moisture through sublimation, which is the transition from solid ice directly to water vapor without passing through a liquid phase.
•Texture and Flavor: Once freeze-dried, the broccoli microgreens retain their shape and color but have a crisp, airy texture. The flavor is concentrated and is reminiscent of mature broccoli, though often milder and sweeter.
•Shelf Life: One of the main benefits of freeze-drying is the extension of shelf life. Without moisture, freeze-dried broccoli microgreens can last for months or even 20+ years when stored in an airtight container, protected from light and heat.
•Uses: They are perfect as a crunchy snack, as an addition to soups, salads, smoothies, or any dish where a boost of broccoli flavor and nutrients is desired. The freeze-dried version offers versatility and convenience, as they can be rehydrated easily or used in their dried form.
•Health-Conscious Choice: Freeze-dried broccoli microgreens are especially popular among health-conscious consumers seeking to maximize their intake of vital nutrients without the need for refrigeration or immediate consumption.
In summary, freeze-dried broccoli microgreens offer a convenient, long-lasting, and nutritious option for adding the health benefits and flavors of broccoli to various culinary applications without the constraints of rapid spoilage.
